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THE IMPLEMENTATION OF GASTRODIPLOMACY CONDUCTED BY THE MINISTRY OF TOURISM OF THE REPUBLIC OF INDONESIA THROUGH TOURISM PROMOTION IN GERMANY (2014-2018)

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Penilaian

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Gastrodiplomacy, or the use of food to increase the awareness and understanding of foreign public towards the country's culinary culture, is one of many tools that a government can use in its broader strategy of cultural diplomacy.

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Ketersediaan

Informasi Detail

Judul Seri

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No. Panggil

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Penerbit

BEKASI : President university., 2020

Deskripsi Fisik

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Bahasa

Indonesia

ISBN/ISSN

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Klasifikasi

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Tipe Isi

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Tipe Media

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Tipe Pembawa

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Edisi

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Subjek

hubungan internasional

Info Detail Spesifik

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Pernyataan Tanggungjawab

http://repository.president.ac.id/xmlui/handle/123456789/1284

Versi lain/terkait

Lampiran Berkas

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